Our very Best Catch from around the World

Embark on a culinary journey with our handpicked selection of must-try dishes from around the world! Explore the vibrant flavours of global cuisines and elevate your home-cooking to new heights. Savour the aromatic spices of Indian curries, indulge in the delicate artistry of Japanese sushi, and immerse yourself in the bold, smoky essence of Mexican street food.

Chinese Steamed Fish

Steamed Fish with Ginger and Scallions is one of the staples in many Chinese households and is favoured for its simplicity and emphasis on freshness. The fish is steamed to perfection, preserving its natural sweetness, and then topped with thinly sliced ginger and scallions. Another key aspect of this dish is its health benefits. Steaming is a gentle cooking method that helps retain the nutrients in the fish, making it a wholesome and nutritious meal. The ginger not only adds a warm, aromatic touch but also aids in digestion, while the scallions provide a subtle crunch and boost the dish with essential vitamins. This makes Steamed Fish with Ginger and Scallions not just a delight for the palate, but also a mindful choice for a healthy lifestyle.

Salute Pesca Italia

Discover our finest risotto and delicate pasta dishes. Our collection is designed to highlight the natural beauty of fresh fish and shellfish. We embrace Italy's coastline with a treasure trove of culinary inspiration. Complete your dining experience with our selection of seafood recipes. Pair your meal with the perfect aperitif for an authentic Italian dining. Our suggestions are curated to complement the flavours of our seafood and pasta dishes, ensuring every bite and sip is a harmonious celebration of taste.

Perfect Filipino Bangus

We have a firm Bangus fish and in our opinion is best cooked on a BBQ grill. There are indoor BBQ's great for winter cooking. Griddle pans are also a good option and perfect when the fish has been marinated.

Hawaii Five Oh! Pesca dishes

These dishes showcase the fresh and vibrant flavours of Hawaii, making the most of the ocean's bounty. Whether you're enjoying a traditional poke bowl or a beautifully grilled mahi mahi, each dish offers a unique taste of the islands.

Korean Fish Dishes

These dishes highlight the diversity and depth of flavours in Korean cuisine, particularly when it comes to seafood. Enjoy exploring these delectable Korean fish dishes! Another key aspect of Korean seafood cuisine is the emphasis on freshness and seasonal ingredients. Many Korean seafood dishes are prepared using fish and shellfish that are caught and served on the same day, ensuring vibrant flavors and unparalleled quality.

Simple Asian Fish Balls

Looking for a quick and delicious appetizer or snack? Our simple Asian fish balls are the perfect choice! Packed with flavour, they are made using fresh fish, aromatic spices, and a touch of sesame oil for that authentic Asian taste. Best served with a tangy dip. Not only are these fish balls incredibly tasty, but they’re also a versatile addition to your meals. Add them to a steaming bowl of noodle soup, toss them into a stir-fry, or skewer them with vegetables for a fun twist. Whether you’re hosting a party or preparing a cozy family dinner, these fish balls are guaranteed to impress.

French Twist

We've added a seafood-inspired twist to elevate these dishes to a whole new level. Savoury bouillabaisse infused with local spices or give ratatouille a coastal update with a medley of fresh fish. Both innovative and unforgettable French classics.

Which Sweet & Sour?

Whether you're tossing it with crispy prawns, drizzling it over stir-fried veggies, or using it as a dipping sauce for spring rolls, this Sweet & Sour Sauce - homemade, is guaranteed to impress. With just a handful of pantry staples, you can whip up this delicious sauce in minutes. By making it yourself, you can control the freshness, sweetness, sourness, and even add a personal twist with spices. Instructions for basic sauce:

Top 5 Caribbean Fish Dishes

Caribbean cuisine is a vibrant tapestry of flavours and traditions, with each region offering its own mouthwatering take on seafood. Dive into these five iconic Caribbean fish dishes that showcase the true essence of the islands. All you need is a few little things and your essential Sunshine Box. Once you've stocked up on the essentials, it's easier to create more dishes. Another cornerstone of Caribbean cooking is the use of bold, aromatic spices and seasonings that bring every dish to life. From fiery scotch bonnet peppers to earthy allspice, these ingredients create a harmony of heat, sweetness, and depth that’s unforgettable. Pair these spices with freshly caught fish, and you have a meal that truly captures the sunny, vibrant spirit of the Caribbean.

Punjabi Pesca

Delicious Punjabi Fish Recipes You’ll Love Punjabi cuisine is known for its bold flavours and rich traditions, and its fish recipes are no exception. From the spicy Amritsari Fish Fry to the succulent Fish Curry simmered in aromatic spices, every dish reflects the vibrant culinary heritage of Punjab. These recipes combine fresh, locally sourced ingredients with time-honored cooking techniques, creating meals that are both hearty and memorable.

Tandoori Trout

We have a fusion of spices and fresh seafood with our Tandoori Trout. Marinated in a blend of yogurt, garlic, ginger, and aromatic spices such as cumin, coriander, and turmeric, cooked to perfection under a grill or on top of an open flame, ensuring a smoky, charred exterior and tender, flaky flesh within. Pair your Tandoori Trout with our freshly baked naan bread or fragrant basmati rice, both designed to complement the rich flavours of the dish. The naan, warm and pillowy, can be used to scoop up every bit of the tangy marinade, while the basmati rice provides a light, aromatic balance to the bold spices, creating a complete and satisfying dining experience.

Shrimp Egg Foo Yung

Our delightful Shrimp Egg Foo Yung is a savoury Chinese-inspired dish that never fails to impress. With a daily dose of protein, the fluffy, golden-brown egg patties, tender shrimp and sauce all bring comfort and satisfaction. What sets our Shrimp Egg Foo Yung apart is the perfect balance of flavours and textures. Each bite offers a harmonious blend of succulent shrimp, fresh vegetables, and the rich umami of our signature sauce. Paired with a side of steamed rice, it’s a wholesome and hearty meal that caters to all palates, making it a favorite for both casual dinners and special occasions alike.

Korean Noodles

These noodles are considered a staple in Korean cuisine that are loved. Whether served in hot, savoury broths or spiced up with fiery sauces, they offer a culinary experience especially with seafood that's both satisfying and full of flavour. A key highlight of these noodles is their versatility. Beyond traditional recipes, they pair perfectly with a variety of fresh vegetables, tender meats, and aromatic seasonings, making them a canvas for endless creativity in the kitchen. From classic home-cooked meals to trendy fusion dishes, they continue to be a favourite choice for food enthusiasts around the world.

Thai Aroy Choo Chee

The essence of tradition Choo Chee is a rich and creamy Thai curry sauce, known for its perfect balance of sweet, savoury, and spicy flavors. Made from a blend of red curry paste, coconut milk, and aromatic herbs, creating a luxurious dish that melts in your mouth. What sets Choo Chee apart is its versatility. While it is traditionally paired with seafood such as shrimp or fish, it can also be adapted for tofu, or even vegetables, making it a favourite for various dietary preferences. Its vibrant red hue and fragrant aroma make every meal an experience, evoking the warmth and authenticity of Thai culinary traditions.

King Prawn Curry

Our King Prawn curry is a delectable blend of fresh, succulent prime prawns lovingly simmered in a rich, aromatic curry sauce that bursts with bold and exotic spices. Each delightful bite is a true celebration of authentic, vibrant flavours, enhanced with tangy notes of tamarind, perfectly balanced by the deep, earthy warmth of cumin and the fragrant essence of coriander.

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GiPP Nonstick Skillet Frying Pan,White Granite

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PP Nonstick Skillet Frying Pan,White Granite

From irresistible tacos and zesty salsas to hearty enchiladas, each bite brings a festive celebration to your table. Craving more? Dive into our delightful array of Thai dishes, packed with authentic flavours you’ll love!