Have a rice day!

We have light and satisfying rice recipes. Well-crafted, they can be the cornerstone of any meal, offering a fluffy fulfilling option. Whether enjoyed as a side dish or the star of the plate, our rice can be prepared to suit your taste preferences by combining fresh herbs, fish, and vegetables. Versatility is at the heart of our rice recipes. From fragrant pilafs to hearty stir-fries, rice can easily adapt to a variety of cuisines and flavors. Whether you're craving the bold spices of Indian biryani, the comforting simplicity of a Mediterranean bowl, or the rich umami of Asian-inspired dishes, our recipes ensure endless possibilities for creative culinary exploration.

Seafood Paella

We adore this seafood paella classic. Fresh seafood infused with aromatic saffron, this vibrant dish is not just a meal, but an experience. Evoking the coastal charm of Spain with every bite with its rich intensity. Crafted to bring people together, seafood paella is the perfect dish to share with loved ones. Whether enjoyed during a festive gathering or a casual evening at home, it creates a sense of community and warmth. The combination of flavours, textures, and vibrant colors makes it as visually pleasing as it is delicious, ensuring every guest feels like they're part of something truly special.

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Easy Smoked Basa Kedgeree

Our classic dish that combines flaked fish, fragrant spices, and fluffy rice to create a comforting meal that’s perfect for any time of day. This one-pot wonder is not only incredibly simple to prepare but also a stunning bowl of sunshine.

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Seafood Risotto

This seafood risotto is easy to make and quicker than a classic risotto. It has a gorgeous creamy texture and taste and makes a delicious spring or summer dish.

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Basa Biryani

Biryani is a little labour intensive but totally worth the results. The cardamom pods are prominent with a sweet nutty taste and hints of lemon and mint. The bay adds a fantastic fragrance, topped with nuggets of basa so soft and light.

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Fish with soy and ginger

Soy and ginger are a dynamic duo in the culinary world, offering perfect umami flavours from soy and a zesty, aromatic kick from ginger. These are widely celebrated in Asian cuisine as the base for marinades, dressings, here we've added Basa, topped with lime.

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Prawn Jabalaya

Jambalaya is a dish that showcases a rich blend of spices and ingredients. At its core is the "holy trinity" of Cajun cooking—onions, celery, and bell peppers—creating a robust base for the dish. The tender shrimp, and fresh vegetables add a little diversity. Another essential hallmark of Jambalaya is the perfectly cooked rice, which absorbs the bold flavours of the spices and seasonings. The rice acts as a foundation, melding the succulent shrimp, and vibrant vegetables into a harmonious bite. This one-pot wonder is a true celebration of Southern comfort food, embodying both tradition and versatility in every spoonful.

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Tteokbokki Pesca style

Tteokbokki and seafood sticks are a match made in culinary heaven. This Korean street food is right up our street, consisting of chewy rice cakes and savoury fish. The rich, spicy gochujang sauce compliments the tteokbokki perfectly. Another key aspect of enjoying tteokbokki is its versatility. This beloved dish can be customized to suit any craving, with popular add-ins like hard-boiled eggs, cheese, or even ramen noodles. Whether you prefer it mild or extra spicy, tteokbokki can be tailored to your taste, making it a great comfort food for all occasions.

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Cajun Bang Bang Salmon

We have smoky, bold heat of Cajun seasoning with the tangy sweetness of our signature Bang Bang sauce. Perfectly seared salmon fillets create a mouthwatering balance with crispy edges and tender, flaky insides, making this dish a standout option.  To take things to the next level, we pair this dish with a side of our vibrant, fresh seasonal vegetables or creamy garlic mashed potatoes. These complementary sides are designed to enhance the flavors of the salmon, offering a burst of colour, texture, and taste that transforms every bite into a culinary experience you'll savour.

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Crab Arincini

These golden, crispy rice balls are infused with tender, succulent crab meat, perfectly seasoned to create a harmonious balance of taste and texture. Serve with a tangy lemon aioli on the side, they promise to elevate your dining experience.

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Sticky Rice & Baked Tilapia

A duo is unforgettable, we combine the soft, slightly sweet texture of sticky rice with the tender, flaky goodness of baked tilapia. This delightful pair creates a balanced meal that is both comforting and satisfying. The carrots add a whole new level of vibrant color and natural sweetness, complementing the dish with a subtle crunch that enhances the overall texture and experience. To elevate the flavours even further, we incorporate a drizzle of citrus-infused sauce that ties all the elements together. The zesty brightness of the citrus not only enhances the taste of the tilapia but also cuts through the richness of the sticky rice, offering a refreshing contrast that keeps every bite invigorating.

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Sea Bass, Coconut & Spinach

Savour the delicate sea bass, enriched by creamy coconut and earthy spinach. Paired with nutty, nutrient-rich black rice, this dish is both striking and flavourful. A refreshing lemon drizzle completes this vibrant culinary delight. A truly immersive experience. Elevate your dining experience further with our expertly crafted wine pairing recommendations. Each selection is thoughtfully chosen to enhance the richness of the coconut, the zest of the lemon, and the subtle smokiness of the black rice. Discover the perfect harmony between cuisine and fine wine, turning every bite into a moment to remember.

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Spicy Tuna Bowl

Spicy Tuna Bowl is a perfect choice for those craving a healthy yet flavourful meal. Filled with fresh, sushi-grade tuna, creamy avocado, crisp cucumbers, and a hint of zesty sriracha mayo, this dish is a delightful balance of spicy and savoury. What truly sets the Spicy Tuna Bowl apart is its versatility. Whether you're looking for a quick, satisfying lunch or a vibrant dinner option, this dish fits the bill perfectly. It pairs wonderfully with a base of fluffy jasmine rice, quinoa, or even mixed greens, allowing you to customize it to your taste and dietary preferences. Every bite is as exciting and nourishing as the last.

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Rice n' Peas

Rice and peas, a staple in Jamaican cuisine, is great because it's a versatile and flavorful dish. It's a great side dish, perfect for soaking up sauces or gravies, and can also stand on its own alongside proteins or vegetables. The distinct flavor profile, featuring a subtle, slightly sweet coconut aroma with notes of thyme, allspice, Scotch bonnet, and other Jamaican spices, makes it a memorable addition to any meal. 

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Sea bass & ginger lime

Our elegant, flavour-packed combination that brings together the delicate, buttery texture of sea bass with the zesty refreshing lime and the subtle warmth of fresh ginger. This dish strikes the perfect balance between savoury and tangy. To elevate the experience further, the dish is complemented with a subtle drizzle of aromatic herb-infused oil, enhancing every bite with earthy undertones and a hint of freshness. Paired with seasonal, perfectly roasted vegetables, this creation is not just a meal but a celebration of vibrant, wholesome flavours that delight the palate.

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