One Pan Tuna
Our one-pan tuna recipe has earthy goodness of potatoes and parsnips and pears that perfectly mingle with sweetness of the pears. The dish is not only easy to prepare but also packed with protein, vitamins, and fibre. Another standout feature of this dish is its versatility—perfect for any meal, whether it’s a quick midweek dinner or a weekend brunch served with a crusty loaf on the side. You can also easily customize it by adding your favorite herbs, spices, or vegetables to suit your taste, making it a wholesome and satisfying option for everyone.