Irresistable sweet and savoury fish and fruit delights

Harvest & High Tide: Artisanal Fruit-and-Fish Pairings

We elevate the classic pairing of sweet and savory by introducing precision-matched fruit profiles to our sustainably sourced seafood. Each dish is an expertly engineered marriage where the bright acidity, subtle sugar, and textural snap of fruit unlock unexpected depth in the ocean's bounty.

One Pan Tuna

Our one-pan tuna recipe has earthy goodness of potatoes and parsnips and pears that perfectly mingle with sweetness of the pears. The dish is not only easy to prepare but also packed with protein, vitamins, and fibre. Another standout feature of this dish is its versatility—perfect for any meal, whether it’s a quick midweek dinner or a weekend brunch served with a crusty loaf on the side. You can also easily customize it by adding your favorite herbs, spices, or vegetables to suit your taste, making it a wholesome and satisfying option for everyone.

Cod Burger with Apple

We really enjoy our flaky cod fillet burger. With a crisp sweet appley taste and a soft airy bun. The lemon zest adds a little zing. This fried treat can be tucked away in a matter of minutes... literally! What truly sets our cod fillet burger apart is the perfectly balanced tartare sauce. Creamy, tangy, and bursting with fresh herbs, it complements the crispy cod perfectly, elevating every bite. Pair it with a side of golden fries or a refreshing salad, and you’ve got a meal that’s not only satisfying but also unforgettable. Every ingredient is chosen to create a symphony of flavours that will keep you coming back for more!

Peachy Salmon

The combination of peachy salmon and creamy avocado is a match made in culinary heaven. These two superfoods not only complement each other in flavour but also provide a powerhouse of nutrients.

Fish & Bananas

What? we hear you say. Yes, definately! these two are a strange combo but yet delicious. You have to try it to believe it and once you've cooked this it will be on your regualar basis and you'll be telling all your friends and family. Trust us.

Prawn and Pineapple

Our visually stunning prawn and pineapple is a delightful fusion of flavours. The savoury richness of seafood with the vibrant sweetness of tropical fruit. This pairing creates a unique balance that can elevate any dining experience.

Avocado & Salsa Verde

Ripe avocado and salsa verde are a match made in culinary heaven, combining creamy richness with vibrant, zesty flavors. Perfect as a topping for tacos. Here we have topped our beautiful salmon. Yum!

Bream & Apricot

Sea bream and apricot is a culinary fusion that perfectly balances the delicate. This pairing creates a dish that is both refreshing and sophisticated, offering a unique flavour profile that appeals to both seafood lovers and those with a taste for fruit-infused cuisine.

Chilli Lime Cod Loin

Our tender, flaky cod loin is coated in a sticky, sweet-and-sour glaze that is bursting with citrus, heat, and a crucial layer of savoury umami. The high-heat cooking method ensures a deeply flavourful crust that locks in the moisture. Your guests will wonder what that secret ingredient is!

Mandarin Sea Bass

Sea Bass is renowned for its delicateness and versatility. This premium fish is a favourite among chefs and home cooks alike, offering a mild, buttery taste that complements the mandarin here so well.

Seabream & Mango

Our grilled seabream with mango salsa, is a perfect match when seeking a taste of the tropics. Not only is this combination delicious, but it’s also packed with healthy goodness. The bream is rich in protein and mango has antioxident properties.