Super Rich Beluga Galette
Instructions
Sometimes you need a little Indulgence
Us seafood lovers enjoy magical moments. From buluga galette to seared scallops, fish dishes can elevate any meal into a luxurious dining experience. Family dinners or hosting a gourmet evening with friends, there’s a world of indulgent flavours to explore with fresh fish as the star ingredient.
Turbot & Tartare
250ml of olive oil, 50ml of double cream, 100ml of fish stock, heated 100g of potatoes cut into 1cm dice 1 baby gem lettuce, sliced 1 tsp Tarragon, chives, Chervil and parsley, chopped 2 gherkins, finely diced 100g of peas, salt and pepper
Curried Monkfish
Serve with cooked rice, slices of fresh chilli (optional), and naan on the side.
Simple Asian Fish Balls
Looking for a quick and delicious appetizer or snack? Our simple Asian fish balls are the perfect choice! Packed with flavour, they are made using fresh fish, aromatic spices, and a touch of sesame oil for that authentic Asian taste. Best served with a tangy dip. Not only are these fish balls incredibly tasty, but they’re also a versatile addition to your meals. Add them to a steaming bowl of noodle soup, toss them into a stir-fry, or skewer them with vegetables for a fun twist. Whether you’re hosting a party or preparing a cozy family dinner, these fish balls are guaranteed to impress.
Tempura Crab
Tempura crab is a delightful culinary treat that combines the rich, succulent flavor of fresh crab with a perfectly crispy, golden batter. The light and airy texture of the tempura coating allows the natural sweetness of the crab to shine through, creating a harmonious balance of flavour and crunch. It’s a versatile dish that can be enjoyed as an appetizer, paired with dipping sauces, or even as the star ingredient in sushi rolls, making it a favorite among seafood lovers.
Rich Sweet Crab
Chilli Crab features whole crabs stir-fried in a tangy, spicy tomato-based sauce. It's typically served with mantou (fried or steamed buns) to soak up the flavourful sauce.
Seared Scallops
whats great about seared scallops Seared scallops are a culinary delight cherished for their delicate, buttery texture and rich, slightly sweet flavor. They are quick and easy to prepare, making them a popular choice for home cooks and professional chefs alike. Packed with protein, omega-3 fatty acids, and essential vitamins and minerals like B12 and selenium, they are not only delicious but also highly nutritious. Another fantastic aspect of seared scallops is their incredible versatility in the kitchen. Whether paired with a tangy citrus sauce, creamy risotto, or fresh seasonal vegetables, scallops adapt beautifully to a wide range of flavor profiles. Their mild taste makes them an excellent canvas for culinary creativity, allowing you to experiment with herbs, spices, and marinades to create a dish that’s uniquely yours.
Oysters Rockefeller
The world is your oyster - come- embark- try these aniseedy treats with a little crunch. Perfect for any occasion, these delightful bites bring a unique flavor that will tantalize your taste buds and leave you craving more. Explore the endless pairing possibilities - whether enjoyed with a steaming cup of tea, a robust espresso, or even as a surprising twist to your favorite dessert recipe. These treats are as versatile as they are flavourful, making them a must-have addition to your pantry.
Grilled John Dory
Grilled John Dory is well known for its delicate, flaky texture and mild, slightly sweet flavour, grilled John Dory is a true seafood lover’s delight. Its versatility allows it to pair beautifully with a variety of seasonings, from a simple squeeze of lemon to more complex herb and spice blends. Whether served alongside roasted vegetables or nestled on a bed of creamy risotto, this dish never fails to impress. Sustainability Matters In addition to its exquisite taste, John Dory is often sourced responsibly, making it an excellent choice for eco-conscious diners. By selecting sustainably caught John Dory, you’re supporting responsible fishing practices that help preserve marine ecosystems for generations to come. Enjoying this delicious fish doesn’t mean compromising on your environmental values — it’s a win for your palate and the planet.
Love Me Lobster
Indulge in decadency with our signature creamy luxurious seafood dish. Succulent lobster meets a velvety sauce. The perfect meal for a romantic evening, a marriage proposal, or simply treating yourself to something extraordinary. Every bite is a harmonious. Pair this exquisite dish with the perfect glass of wine from our curated selection. Expert sommeliers recommend a crisp Chardonnay or a delicate Pinot Grigio to enhance the rich flavours of the lobster and sauce. The result is a dining experience that tantalizes the taste buds and leaves a lasting impression.
From mouthwatering brunch options to sumptuous dinner ideas, our indulgent recipes are designed to elevate your pescatarian dining experience to the next level.