We pride ourselves on offering a delightful blend of sweet and savoury flavours in every bite of our expertly prepared fish dishes. Each recipe is crafted with care, using only the freshest ingredients to create a harmony of unique tastes that satisfy every palate.
Sea bream and apricot is a culinary fusion that perfectly balances the delicate. This pairing creates a dish that is both refreshing and sophisticated, offering a unique flavour profile that appeals to both seafood lovers and those with a taste for fruit-infused cuisine.
Sardines & Gooseberry Sardines and gooseberries may seem like an unconventional pairing, but their unique combination of flavours creates a surprising experience. The rich, savoury taste of sardines is perfectly complemented by the tart and slightly
Our one-pan tuna recipe has earthy goodness of potatoes and parsnips and pears that perfectly mingle with sweetness of the pears. The dish is not only easy to prepare but also packed with protein, vitamins, and fibre.
Sea Bass is renowned for its delicateness and versatility. This premium fish is a favourite among chefs and home cooks alike, offering a mild, buttery taste that complements the mandarin here so well.
Our visually stunning prawn and pineapple is a delightful fusion of flavours. The savoury richness of seafood with the vibrant sweetness of tropical fruit. This pairing creates a unique balance that can elevate any dining experience.
Instructions
We really enjoy our flaky cod fillet burger. With a crisp sweet appley taste and a soft airy bun. The lemon zest adds a little zing. This fried treat can be tucked away in a matter of minutes... literally!
Instructions
Instructions
Instructions
Black tenkasu
Star of the show: