Greek Fish Pitas
Indulge in a true taste of the Aegean coast with our cubes of flaky, snow-white Tilapia.
Harissa and Prawn Baguette
Experience a vibrant collision of North African spice and French artisanal technique
Haddock on Sourdough
Indulge in this masterful blend of textures. At its core, generous flakes of delicately smoked haddock.
Melting Mackerel Quesadillas
Mackerel quesadillas combine the rich, smokiness of mackerel with gooey melted cheese and a crispy tortilla for a satisfying meal.
Rustic Anchovy Focaccia
This artisanal flatbread is baked to perfection, possessing a characteristic cloud-like, open crumb and a signature dimpled surface.
Herring Tartare Pumpernickel
Savour the rich, satisfying flavour of this Northern European classic. At its heart, herring fillets deliver delicate and vinegary tang.