
Coconut Crab Pilaf
Fragrant coconut pilaf infused with spices and tender chunks of crab meat, topped with toasted coconut and fresh herbs.

Gochujang-Glazed Seafood Tteokbokki
We've added a few fish gems to this classic Korean street food dish. Hot, sweet and chewy

Sticky Rice & Baked Tilapia
We present delicately baked tilapia, known for its light, buttery flakiness, paired with a sweet pearlescent sticky rice.

Cajun Prawn & Wild Rice
Plump, tender prawns are seared and tossed in a bold, rich, and smoky Cajun spice blend.

Fragrant Basa Biryani
Experience the pure reward of patience with our Fragrant Fish Biryani. This is a symphony of scent built on perfectly steamed basmati

Prawn Medlay Jambalaya
Experience the soulful heart of Louisiana cooking with our authentic Jambalaya.
