Thai-Peruvian Sea Bass Ceviche Fusion
Combines bright South American acidity with aromatic Southeast Asian heat and herbs.
Sweet 'N' Smoky BBQ Basa
This recipe combines tender, flaky basa fillets with a sticky, caramelized sweet and smoky barbecue glaze.
Spicy Matcha Mackerel Tower
This recipe combines the rich, oily profile of fresh mackerel with an earthy matcha-chili crust.
Goan Fish Curry (Ambot Tik)
This iconic Goan curry achieves its signature tangy heat from a combination of chillies and vinegar.
Thai Red Curry with Fish
Here is a flavourful and aromatic Thai Red Curry with Fish. This recipe balances heat, sweetness, and umami.
Keralan Coconut Fish Curry (Meen Moilee)
Meen Moilee is a mild, fragrant, and creamy South Indian fish curry from Kerala.